Ihsangazi (2015) Ihsangazi (Turkey) - 21649 - 2015-08-10. [Practice/process]
![[img]](http://dap.ub.rug.nl/13774/1/21649.jpg)
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| Item Type: | Practice/process |
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21649.jpg - Submitted Version Other (Thumbnails conversion from image to thumbnail_lightbox) lightbox.jpg Other (Thumbnails conversion from image to thumbnail_preview) preview.jpg Other (Thumbnails conversion from image to thumbnail_medium) medium.jpg Other (Thumbnails conversion from image to thumbnail_small) small.jpg |
| Title: | Ihsangazi (Turkey) - 21649 - 2015-08-10 |
| Photo number: | 21649 |
| Photo authenticity: pose: | Unknown |
| Photo authenticity: activity: | Unknown |
| Photo authenticity: setting: | Unknown |
| Date: | 10 August 2015 |
| Date: accuracy: | Year, month and day are known |
| Location: site name: | Ihsangazi |
| Location: country: | Turkey |
| GPS-north: degrees: | 41 |
| GPS-north: minutes: | 12 |
| GPS-north: seconds: | 33 |
| GPS-east: degrees: | 33 |
| GPS-east: minutes: | 33 |
| GPS-east: seconds: | 17 |
| GPS accuracy: | Accurate |
| Family number: | 126 |
| Family name: | Poaceae |
| Genus number: | 22 |
| Genus name: | Triticum |
| Species number: | 25302 |
| Species name: | ["eprint_fieldopt_species_name_triticum_monococcum_ssp._monococcum" not defined] |
| Process: level 1: | Harvest/food processing |
| Process: level 2: | Food/fodder preparation |
| Process: level 3: | Fragmentation |
| Process: level 4: | Grinding |
| People: gender: | Unknown |
| People: age: | Unknown |
| Object: level 1: | Food |
| Object: level 2: | Bulgur |
| Environment: level 1: | Not relevant |
| Photographer: | Cappers, R.T.J. |
| Figure: | 2346 |
| GPS North WGS84: | +41.20361111 |
| GPS East WGS84: | +33.55472222 |
| Caption: | The fraction of finely ground grain kernels is used for making soup. |
| Depositing User: | Unnamed user with email ub-repos@rug.nl |
| Date Deposited: | 26 Sep 2017 12:52 |
| Last Modified: | 26 Sep 2017 12:52 |
| URI: | http://dap.ub.rug.nl/id/eprint/13774 |
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