Jamara (2014) Jamara (India) - 20485 - 2014-09-29. [Practice/process]
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Item Type: | Practice/process |
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Title: | Jamara (India) - 20485 - 2014-09-29 |
Photo number: | 20485 |
Photo authenticity: pose: | Unknown |
Photo authenticity: activity: | Authentic |
Photo authenticity: setting: | Unknown |
Date: | 29 September 2014 |
Date: accuracy: | Year, month and day are known |
Location: site name: | Jamara |
Location: country: | India |
GPS-north: degrees: | 19 |
GPS-north: minutes: | 54 |
GPS-north: seconds: | 86 |
GPS-east: degrees: | 86 |
GPS-east: minutes: | 8 |
GPS-east: seconds: | 31 |
GPS accuracy: | Accurate |
Family number: | 219 |
Family name: | Arecaceae |
Genus number: | 2 |
Genus name: | Cocos |
Species number: | 9115 |
Species name: | Cocos nucifera |
Process: level 1: | Harvest/food processing |
Process: level 2: | Food/fodder preparation |
Process: level 3: | Fragmentation and separation |
Process: level 4: | Cutting |
People: gender: | Male |
People: age: | Adult |
Object: level 1: | Food |
Object: level 2: | Fruit |
Environment: level 1: | House |
Environment: level 2: | Courtyard |
Photographer: | Cappers, R.T.J. |
Figure: | 1099 |
GPS North WGS84: | +19.9025 |
GPS East WGS84: | +86.14194444 |
Caption: | To access the fluid seed inside the Coconut (Cocos nucifera) fruit, the top is cut off with several hits. The seed is partly solid, which can be seen in the two specimens on the left. By topping the still-soft part of the seed that has been deposited agai |
Depositing User: | Unnamed user with email ub-repos@rug.nl |
Date Deposited: | 26 Sep 2017 12:49 |
Last Modified: | 26 Sep 2017 12:49 |
URI: | http://dap.ub.rug.nl/id/eprint/13356 |
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