Karadona (2015) Karadona (Turkey) - 9994 - 2015-05-19. [Practice/process]
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Item Type: | Practice/process |
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Title: | Karadona (Turkey) - 9994 - 2015-05-19 |
Photo number: | 9994 |
Photo authenticity: pose: | Unknown |
Photo authenticity: activity: | Unknown |
Photo authenticity: setting: | Authentic |
Date: | 19 May 2015 |
Date: accuracy: | Year, month and day are known |
Location: site name: | Karadona |
Location: country: | Turkey |
GPS-north: degrees: | 38 |
GPS-north: minutes: | 2 |
GPS-north: seconds: | 53 |
GPS-east: degrees: | 33 |
GPS-east: minutes: | 3 |
GPS-east: seconds: | 23 |
GPS accuracy: | Accurate |
Family number: | 0 |
Genus number: | 0 |
Process: level 1: | Harvest/food processing |
Process: level 2: | Food/fodder preparation |
Process: level 3: | Shaping |
Process: level 4: | Flattening |
People: gender: | Unknown |
People: age: | Unknown |
Object: level 1: | Food |
Object: level 2: | Tarhana |
Environment: level 1: | House |
Environment: level 2: | Courtyard |
Photographer: | Cappers, R.T.J. |
Figure: | 2447 |
GPS North WGS84: | +38.04805556 |
GPS East WGS84: | +33.05638889 |
Caption: | Slices of tarhana that are eaten as a snack. Wheat kernels are boiled in a kazan and, after cooling, mixed with yoghurt and spiced with seeds of Black cumin (Nigella sativa). The mixture is flattened with a rolling pin and cut into pieces. The pieces are |
Depositing User: | Unnamed user with email ub-repos@rug.nl |
Date Deposited: | 26 Sep 2017 12:46 |
Last Modified: | 26 Sep 2017 12:46 |
URI: | http://dap.ub.rug.nl/id/eprint/12738 |
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