Amsterdam (2016) Amsterdam (The Netherlands) - 21775 - 2016-01-20. [Practice/process]
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| Item Type: | Practice/process |
|---|---|
| Documents: |
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21775.jpg - Submitted Version Other (Thumbnails conversion from image to thumbnail_lightbox) lightbox.jpg Other (Thumbnails conversion from image to thumbnail_preview) preview.jpg Other (Thumbnails conversion from image to thumbnail_medium) medium.jpg Other (Thumbnails conversion from image to thumbnail_small) small.jpg |
| Title: | Amsterdam (The Netherlands) - 21775 - 2016-01-20 |
| Photo number: | 21775 |
| Photo authenticity: pose: | Unknown |
| Photo authenticity: activity: | Unknown |
| Photo authenticity: setting: | Unknown |
| Date: | 20 January 2016 |
| Date: accuracy: | Year, month and day are known |
| Location: site name: | Amsterdam |
| Location: country: | The Netherlands |
| GPS-north: degrees: | 52 |
| GPS-north: minutes: | 22 |
| GPS-north: seconds: | 4 |
| GPS-east: degrees: | 4 |
| GPS-east: minutes: | 51 |
| GPS-east: seconds: | 51 |
| GPS accuracy: | Accurate |
| Family number: | 126 |
| Family name: | Poaceae |
| Genus number: | 22 |
| Genus name: | Triticum |
| Species number: | 9343 |
| Species name: | Triticum turgidum ssp. durum |
| Process: level 1: | Harvest/food processing |
| Process: level 2: | Food/fodder preparation |
| Process: level 3: | Fragmentation |
| Process: level 4: | Grinding |
| People: gender: | Unknown |
| People: age: | Unknown |
| Object: level 1: | Food |
| Object: level 2: | Frikeh |
| Environment: level 1: | Not relevant |
| Photographer: | Cappers, R.T.J. |
| Figure: | 2363 |
| GPS North WGS84: | +52.37055556 |
| GPS East WGS84: | +4.86416667 |
| Caption: | Frikeh made of Hard wheat (Triticum turgidum ssp. durum) and originating from Jordan. It contains a small amount of admixture of hulled 6-row Barley (Hordeum vulgare ssp. vulgare). |
| Depositing User: | Unnamed user with email ub-repos@rug.nl |
| Date Deposited: | 26 Sep 2017 12:52 |
| Last Modified: | 26 Sep 2017 12:52 |
| URI: | http://dap.ub.rug.nl/id/eprint/13815 |
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