Pirdmamka (2013) Pirdmamka (Iraq) - 19828 - 2013-10-17. [Practice/process]
![[img]](http://dap.ub.rug.nl/13132/1/19828.jpg)
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| Item Type: | Practice/process |
|---|---|
| Documents: |
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19828.jpg - Submitted Version Other (Thumbnails conversion from image to thumbnail_lightbox) lightbox.jpg Other (Thumbnails conversion from image to thumbnail_preview) preview.jpg Other (Thumbnails conversion from image to thumbnail_medium) medium.jpg Other (Thumbnails conversion from image to thumbnail_small) small.jpg |
| Title: | Pirdmamka (Iraq) - 19828 - 2013-10-17 |
| Photo number: | 19828 |
| Photo authenticity: pose: | Unknown |
| Photo authenticity: activity: | Unknown |
| Photo authenticity: setting: | Non-authentic |
| Date: | 17 October 2013 |
| Date: accuracy: | Year, month and day are known |
| Location: site name: | Pirdmamka |
| Location: country: | Iraq |
| GPS-north: degrees: | 36 |
| GPS-north: minutes: | 24 |
| GPS-north: seconds: | 45 |
| GPS-east: degrees: | 45 |
| GPS-east: minutes: | 2 |
| GPS-east: seconds: | 2 |
| GPS accuracy: | Accurate |
| Family number: | 67 |
| Family name: | Vitaceae |
| Genus number: | 2 |
| Genus name: | Vitis |
| Species number: | 5192 |
| Species name: | Vitis vinifera |
| Process: level 1: | Harvest/food processing |
| Process: level 2: | Food/fodder preparation |
| Process: level 3: | Fragmentation and separation |
| Process: level 4: | Pressing |
| People: gender: | Unknown |
| People: age: | Unknown |
| Object: level 1: | Utensil |
| Object: level 2: | Colander |
| Environment: level 1: | House |
| Environment: level 2: | Courtyard |
| Photographer: | Cappers, R.T.J. |
| Figure: | 1829 |
| GPS North WGS84: | +36.41083333 |
| GPS East WGS84: | +45.03388889 |
| Caption: | Making juice from grape fruits. The fruits are put in the blue colander and squeezed with a spoon. The colander is placed in a white plastic container in which the juice is collected. |
| Depositing User: | Unnamed user with email ub-repos@rug.nl |
| Date Deposited: | 26 Sep 2017 12:48 |
| Last Modified: | 26 Sep 2017 12:48 |
| URI: | http://dap.ub.rug.nl/id/eprint/13132 |
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