Thomadiano (2014) Thomadiano (Greece) - 7752 - 2014-05-23. [Practice/process]
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Item Type: | Practice/process |
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Title: | Thomadiano (Greece) - 7752 - 2014-05-23 |
Photo number: | 7752 |
Photo authenticity: pose: | Unknown |
Photo authenticity: activity: | Authentic |
Photo authenticity: setting: | Unknown |
Date: | 23 May 2014 |
Date: accuracy: | Year, month and day are known |
Location: site name: | Thomadiano |
Location: country: | Greece |
GPS-north: degrees: | 35 |
GPS-north: minutes: | 5 |
GPS-north: seconds: | 35 |
GPS-east: degrees: | 25 |
GPS-east: minutes: | 22 |
GPS-east: seconds: | 27 |
GPS accuracy: | Accurate |
Family number: | 126 |
Family name: | Poaceae |
Genus number: | 22 |
Genus name: | Triticum |
Species number: | 25300 |
Species name: | ["eprint_fieldopt_species_name_triticum_aestivum_ssp._aestivum" not defined] |
Process: level 1: | Harvest/food processing |
Process: level 2: | Food/fodder preparation |
Process: level 3: | Separation |
Process: level 4: | Sieving |
People: gender: | Female |
People: age: | Adult |
Object: level 1: | Food |
Object: level 2: | Flour |
Environment: level 1: | House |
Environment: level 2: | Barn |
Photographer: | Cappers, R.T.J. |
Figure: | 2426 |
GPS North WGS84: | +35.09305556 |
GPS East WGS84: | +25.37416667 |
Caption: | The sieve residue consists of large bran particles. It is collected in a plastic bag and used as fodder. |
Depositing User: | Unnamed user with email ub-repos@rug.nl |
Date Deposited: | 26 Sep 2017 12:42 |
Last Modified: | 26 Sep 2017 12:42 |
URI: | http://dap.ub.rug.nl/id/eprint/12008 |
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