Perivolakia (Greece) - 7252 - 2014-05-20

Perivolakia (2014) Perivolakia (Greece) - 7252 - 2014-05-20. [Practice/process]

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7252.jpg - Submitted Version
Title: Perivolakia (Greece) - 7252 - 2014-05-20
Photo number: 7252
Photo authenticity: pose: Unknown
Photo authenticity: activity: Demonstration
Photo authenticity: setting: Unknown
Date: 20 May 2014
Date: accuracy: Year, month and day are known
Location: site name: Perivolakia
Location: country: Greece
GPS-north: degrees: 35
GPS-north: minutes: 2
GPS-north: seconds: 42
GPS-east: degrees: 26
GPS-east: minutes: 3
GPS-east: seconds: 35
GPS accuracy: Accurate
Family number: 0
Genus number: 0
Process: level 1: Harvest/food processing
Process: level 2: Food/fodder preparation
Process: level 3: Adding/mixing
People: gender: Female
People: age: Adult
Object: level 1: Food
Object: level 2: Dough
Object: level 3: Sourdough
Environment: level 1: House
Environment: level 2: Kitchen
Photographer: Cappers, R.T.J.
Figure: 2496
GPS North WGS84: +35.045
GPS East WGS84: +26.05972222
Caption: 19:04 PM: Refreshing of the sourdough starter used for making barley rusks. The sifted flour of hulled barley (Hordeum vulgare ssp. vulgare) is in the large kneading trough to the right. The starter has been kept in the freezer and is now mixed with warm
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 26 Sep 2017 12:41
Last Modified: 26 Sep 2017 12:41
URI: http://dap.ub.rug.nl/id/eprint/11951

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