Yilangomu (2013) Yilangomu (Turkey) - 4967 - 2013-08-04. [Practice/process]
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Item Type: | Practice/process |
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Title: | Yilangomu (Turkey) - 4967 - 2013-08-04 |
Photo number: | 4967 |
Photo authenticity: pose: | Unknown |
Photo authenticity: activity: | Authentic |
Photo authenticity: setting: | Unknown |
Date: | 4 August 2013 |
Date: accuracy: | Year, month and day are known |
Location: site name: | Yilangomu |
Location: country: | Turkey |
GPS-north: degrees: | 37 |
GPS-north: minutes: | 3 |
GPS-north: seconds: | 49 |
GPS-east: degrees: | 32 |
GPS-east: minutes: | 56 |
GPS-east: seconds: | 25 |
GPS accuracy: | Accurate |
Family number: | 126 |
Family name: | Poaceae |
Genus number: | 22 |
Genus name: | Triticum |
Species number: | 9343 |
Species name: | Triticum turgidum ssp. durum |
Process: level 1: | Harvest/food processing |
Process: level 2: | Food/fodder preparation |
Process: level 3: | Heating |
Process: level 4: | Cooking |
Process: level 5: | Boiling |
People: gender: | Female |
People: age: | Adult |
Object: level 1: | Fireplace & heating chamber |
Object: level 2: | Pan oven |
Object: level 3: | Direct-heated; single-chambered |
Environment: level 1: | House |
Environment: level 2: | Courtyard |
Photographer: | Okur, Y. |
Figure: | 2433 |
GPS North WGS84: | +37.06361111 |
GPS East WGS84: | +32.94027778 |
Caption: | The mixture is heated for 20 minutes on a fire while being stirred. |
Depositing User: | Unnamed user with email ub-repos@rug.nl |
Date Deposited: | 26 Sep 2017 12:39 |
Last Modified: | 26 Sep 2017 12:39 |
URI: | http://dap.ub.rug.nl/id/eprint/11543 |
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