Sulaymaniyah (Iraq) - 4326 - 2013-08-20

Sulaymaniyah (2013) Sulaymaniyah (Iraq) - 4326 - 2013-08-20. [Practice/process]

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Item Type:	Practice/process
Documents:	Image 4326.jpg - Submitted Version Other (Thumbnails conversion from image to thumbnail_lightbox) lightbox.jpg Other (Thumbnails conversion from image to thumbnail_preview) preview.jpg Other (Thumbnails conversion from image to thumbnail_medium) medium.jpg Other (Thumbnails conversion from image to thumbnail_small) small.jpg
Title:	Sulaymaniyah (Iraq) - 4326 - 2013-08-20
Photo number:	4326
Photo authenticity: pose:	Unknown
Photo authenticity: activity:	Unknown
Photo authenticity: setting:	Authentic
Date:	20 August 2013
Date: accuracy:	Year, month and day are known
Location: site name:	Sulaymaniyah
Location: country:	Iraq
GPS-north: degrees:	35
GPS-north: minutes:	33
GPS-north: seconds:	50
GPS-east: degrees:	45
GPS-east: minutes:	22
GPS-east: seconds:	32
GPS accuracy:	Accurate
Family number:	0
Genus number:	0
Process: level 1:	Harvest/food processing
Process: level 2:	Food/fodder preparation
Process: level 3:	Heating
Process: level 4:	Baking
People: gender:	Unknown
People: age:	Unknown
Object: level 1:	Food
Object: level 2:	Bread
Object: level 3:	Single-baked - flat
Environment: level 1:	Bakery
Photographer:	Cappers, R.T.J.
Figure:	2794
GPS North WGS84:	+35.56388889
GPS East WGS84:	+45.37555556
Caption:	Substandard bread is collected in a bag. These loaves have either broken or spent too much time in the oven. Baking only a few breads at a time and constantly monitoring the baking process ensure that the loss is limited.
Depositing User:	Unnamed user with email ub-repos@rug.nl
Date Deposited:	26 Sep 2017 12:38
Last Modified:	26 Sep 2017 12:38
URI:	http://dap.ub.rug.nl/id/eprint/11467

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